foodie

Coronavirus cancellations strike again! The Testicle Festival is a real thing. Why am I just now finding this stuff out?

Taco Bell is releasing the tempting Triplelupa*, which they claim is their taco with the largest shell ever.

Sadly, there are not enough East Texas nominees for the prestigious James Beard Awards, but at least we have these 40 Texas semi-finalists to be very proud of.

It's the way to a pickle lover's heart!

What other restaurants do we want to see open up in East Texas?

What is a hybrid pizza anyway? Little Caesars says they can woo you with theirs. We'll see about that!

I have a dear friend who a total foodie. She has introduced me to so many incredible restaurants with delicious food I can't even remember them all. However, I was over-the-top delighted when she introduced me to the fast-casual Vietnamese eatery, WhatSub Bahn Mi last week...

Try the cinnamon-dusted cake donuts holes served with chocolate sauce. Heart healthy? Check out the A.M. super food bowl or avocado toast.

I don't follow a 100% plant-based diet. However, bottom line? As long as you're eating a nutritious variety of plant-based foods, you can get plenty of protein.

Locally owned with an incredible menu including the Italian dishes you always crave. Pizza, Lasagna, Tetrazzini, Shrimp Cognac and OMG the bread.

Check out the locally grown produce, grass fed meats and yard eggs, from-scratch pies and pastries, local honey, jams and jellies, and so much more.

This time, the 'Taco Tour' heads to Catalina's to enjoy a "curated menu of both meat and veggie tacos...a special summertime drink, and great conversation..."