Happy Fat Tuesday! King Cakes are everywhere today, but would you want to try one with Crawfish Etouffee poured all over the top of it? Oh Louisiana, you have really outdone yourself this time.
We wrote a letter last week begging Blue Bell to bring back the Mardi Gras King Cake flavor this year. You'll be happy to know they actually obliged! Sort of.
Maybe you’re throwing a big party, or maybe Mardi Gras is just your excuse to feast on the amazing cuisine of New Orleans -- either way, you better get it right. Break out the spices and let’s get cooking!